I Didn't See This Coming

I have a favorite Red Chard recipe.

What's amazing (to me) is that two months ago I didn't even know what chard was let alone that there was a Red version.

I got some more Red Chard with my organic delivery last week and I decided to try the same recipe that Steven and I made a while ago.

It's still a lot of work but it's really tasty with a pork chop.

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