Misadventures in Cooking

I got three yams in last week's organic delivery. They came with a recipe to cook them on the stove. I was supposed to slice them up, put them in 1/4 cup of water, add sugar and butter and cook them at medium heat for 25 minutes in a covered pan.

I decided to forgo the sugar and butter so I added more water to make up for the liquid difference. I should have followed the recipe.

They didn't turn out so well. Within 15 minutes, I could smell burning and the entire bottom of the pan was burnt yam since the water had completely evaporated. I ended up eating some of the top pieces that weren't carbon but there weren't that many.

I shoulda baked them.

Or, followed the calorie-laden recipe.

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